Traditional
Roast Turkey with Chestnut Peach Stuffing & Sausage Bacon Roll
Poached Salmon with a Leek & Watercress Sauce
Staffordshire Roast Beef served
with a homemade Yorkshire Pudding
Chicken Formaggio - Chicken wrapped in bacon with a stilton & walnut sauce
Asparagus & Goats Cheese Wellington
with a white wine & mushroom sauce
Roasted Pepper Provencale - roasted peppers stuffed with savoury rice
All Christmas meals are served with seasonal vegetables, roast potatoes,
honey roasted parsnips and all the trimmings.